Dish: Fried fillet of capitain fish and potato fries
Venue: Hotel Independance
Location: Segou (Route de Mopti), Mali
mamadou
Advertisements
Plat du Jour: Fillet de Capitainne
Category: Segou
Plat du Jour: Capitainne à la Bamakoise
Dish: Fried fillet of Capitan Fish, banana, citron and fried banana
Venue: Hotel Independance
Location: Segou (Route de Mopti), Mali
mamadou
Morning Chores
Plat du Jour: Brochette de fillet de bœuf
Dish: Skewed Beef and white rice
Venue: Hotel Independance
Location: Segou (Route de Mopti), Mali
mamadou
Ségou
The road leading to Ségou from Bamako
Ségou is a city in south-central Mali, northeast of Bamako on the River Niger, in the region of Ségou. It was founded by the Bozo people in 1620, on a site about 10 kilometres from the present town. With 100,000 inhabitants, it is the third largest city in Mali. Ségou region has frontiers with Burkina Faso at the south-east, Mauritania at the north, Mopti, Mali at the east, Koulikoro, Mali at the west and Sikasso, Mali at the south. Ségou is situated 240 km from Bamako, on the Niger River and has a surface area of 64 947 km².
Baobab tree. A landmark of Ségou that you would not missed
Another landmark of Ségou
Ségou Region’s population was about 1,769,201 in 1998. With a rural population that is largely nomadic semi-sedentary or sedentary, their population consists of many ethnic groups such as Bambara, Bozo, Soninke, Malinke and Toucouleur. Bambaras are mostly farmers and are the most numerous ethnic group. Their language is Bambara or Djoula. The Bozos are the second most populous ethnic group. They near the border with Niger, in small towns of small houses. The Bozo economy is based on fishing. Bozo people have a monopoly on the transport system because of their knowledge of the river near Niger, and are regarded as the masters of water.
One of the street in Ségou
Segou is situated by the riverside of Niger river
Handicraft Promotion Office in Segou
Capital of the Bambara Empire in the past, Ségou is now the capital of Mali’s fourth largest administrative region of Ségou. It is known also as the city of “Balanzan”, named after the local tree acacia albida.
Normal daily acitivities at the riverside
Ségou seemed much less busy than Bamako. Donkey carts hauling sacks of grain were quite common on the streets. Fewer cars and mopeds were present. Especially near the wharf and river, there were several small shops and vendors selling arts and crafts.
Another popular mode of transport in Segou that have not sighted in Bamako
Agriculture plot been ploughed. A normal sight in Segou
The city prospered after Biton Mamary Coulibaly became king in 1712 and founded the Ségou (or Bamana) Empire. The empire gradually declined and was conquered by El Hadj Umar Tall’s Toucouleur Empire in 1861, then by the French Army Colonel Louis Archinard in 1892.
Tomb of Biton Coulibally, the fouder of Ségou
Traditional Sahel Architecture of Segou
Traditional mosque at the riverside of Niger river in Ségoukoro
The most famous Segou handcrafts are based on pottery, weaving (blankets, wrappers and carpets), manufacturing of Bogolan (a distinctive variation of Mud cloth), painting and sculpture. Segou is also regarded as the capital of Malian pottery with a large pottery district in Kalabougou situated on the left bank. Women make the pottery by hand with the clay coming from the Niger River and bring the finished works to the local Monday market. Segous also do weaving and it includes tapestries
Another mosque built from mud in Ségoukoro
Infront of the village chief’s house. The “blon” (verandah) is the normal features in every house
Children pounding corn at Ségoukoro, traditional village in Segou
At Ségoukoro, a traditional village in Segou
Segou town has two architectural styles. The first style is the French colonial style, the second is traditional architecture; Sudanese and neo-Sudanese. It was the capital for French occupation, the location for the Office du Niger. This project sought to provide France with raw materials such as cotton. Although a dam was built, the irrigation canals supplies water for agriculture such as rice, cotton, sugarcane, corn, millet.
Floating hotel at Niger river during Festival le sur Niger 2008
Festival le sur Niger 2008. Forum, seminar, exposition, musical and traditional concert, handicraft etc were organised during the festival
The main economic activities of the Segou region are agri-business, cattle farming and fishing. The Segou people apply essential traditional farming methods. Segou produces the major part of Mali’s food including sedentary cattle farming. Commerce consists mostly of the small scale exchange and sale by of products from the primary sector, sold weekly at the large Segou market, drawing customers from far outside of the city. The main products sold are vegetables, pottery, cotton, gold, leather, fruits, ovens, cattle and cereals
Festival le sur Niger 2008. The festival is organised annually on every first weekend of February
Browsing the touristic and interesting places to visit at Tourism Board’s stall
Ségoukoro is a small village about 10 km away from Ségou along the road to Bamako, Ségoukoro is the original site from where Bambara kings ruled a kingdom that stretched for thousands of kilometers across West Africa in the 18th century. A typical Malian Bambara village, composed of walled mud brick houses, the village still only has 1500 people.
Relax and having lunch at Hotel Independance, Segou
mamadou
